Scott Barrington, Director of Production and Manufacturing

As director of production and manufacturing for KeepWell Foods LLC, Scott is responsible for leading the overall development, processing and packaging of KeepWell products. He directs the company’s conversion of raw materials into finished products for the consumer marketplace. Scott also oversees the company’s research and development, engineering and quality control efforts to ensure the delivery of safe, high-quality and delicious foods.

 

With almost 30 years of executive-level business experience, Scott’s knowledge base gives him a vast understanding of the industry and each component of the KeepWell Foods operation. His past qualifications include a talent for developing creative solutions for technological problems and a sharp and perceptive view of organizational needs.

 

Prior to KeepWell Foods, Scott was the managing partner for a technology consortium based in Huntington Beach, Calif., where he directed and managed intricate IT programs for multiple companies.  He also worked as the director of networking services for an industry leading electrical engineering firm where he created a nation-wide support system, orchestrated marketing and sales activities, as well as provided strategies for new services and products.  In addition, Scott has held managerial positions with a Boston-based bank, and two other renowned computer companies.

 

Scott graduated from The University of California, Santa Barbara. He is a Microsoft Certified Systems Engineer and a Project Management Professional.